A tangy yogurt-based curry served with crispy gram flour fritters. A classic and comforting North Indian dish.
Indian dish made with potatoes and eggplant, cooked in a flavorful blend of spices. A delicious vegetarian delight.
Creamy and flavorful black lentils cooked with butter, cream, and aromatic spices. A rich and satisfying vegetarian delicacy.
Roasted eggplant mashed and cooked with aromatic spices. A smoky and flavorful Indian vegetarian dish.
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