Stir-fried noodles with veggies and sauces. A flavorful Indo-Chinese dish, perfect as a main course or side.
Spicy and tangy soup with chicken and vegetables. A flavorful and comforting appetizer.
Flaky, layered Indian bread cooked with ghee. A buttery and versatile flatbread that pairs well with various curries and dips.
Soft lentil dumplings in creamy yogurt, topped with tangy tamarind chutney. A refreshing, tangy, and delightful Indian street food snack.
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