A rich and aromatic Mughlai dish with succulent chicken cooked in a flavorful tomato-based gravy. A royal indulgence.
Tender chicken cooked with aromatic fenugreek leaves. A flavorful and aromatic dish with a hint of bitterness.
Indian dish made with potatoes and eggplant, cooked in a flavorful blend of spices. A delicious vegetarian delight.
Succulent chicken cooked in a rich and creamy tomato-based sauce. A classic and indulgent Indian dish.
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